Diogo as the "mystery guest" on "Boa Tarde"

Diogo was the "mystery guest" on yesterday's episode of "Boa Tarde" ("Good Afternoon"), a popular daytime/talk show in Portugal.  Specifically, Diogo "surprised" the host of "Boa Tarde," Conceição Lino, for this very fun interview.  Awesome fan Dina was kind enough to send us the video and some translation for us, which can be found below each video respective clip. 

(video courtesy of SIC & Diogofanfriends YouTube Channel)

Diogo: Hello, today I am "Boa Tarde"'s "mystery guest" for Conceição Lino.  I just arrived at SIC's studio, and Conception knows absolutely nothing. So do not miss it.  Until then, until then.

(Click the "Read More" link below to read the rest of this post...)

Cooking with Diogo (Clip of the Day)

Today, on the one week "birthday" of this blog, I wanted to introduce a new daily (hopefully) feature called "Clip of the Day" where we'll post a fun clip of Diogo you might not have seen before.

So our first "Clip of the Day" (in two parts) is from 2011, when Diogo appeared on the SIC TV's show "Boa Tarde" (Good Afternoon") for a segment called "Na Cozinha Com" ("In the Kitchen With.")  Yes, it's in Portuguese, but you don't need to know the language to see Diogo has yet another talent -- he knows his way around a kitchen! :)

Bon appétit!





Many thanks and credit to our incredibly cool Diogofanfriends blog contributor Domique (aka @hazeleyez79_DRW) for finding and sharing these clips with us.

(And another HUGE thanks to the ever amazing Diogomorgadofans' YouTube Channel for uploading/sharing the clips!)

And the biggest THANK YOU to all of you for your kind words and support on the blog.  We so appreciate the response we've gotten, but meeting so many of you has been the best part of all.  It's only been a week but I feel like I've known some of you forever.  So thank you, and thanks to Diogo for bringing us all together.  

PS Our very own Portuguese goddess @MsLiliana was kind enough to send us a translation of the recipe and clip!  She says:

"Who knew, right?  This is an entry made of mushroom, goat cheese, apple, meat and strawberry sweet.   He says when he was 12 he made a dish with  his dad - Bacahau com natas (codfish with cream - a Portuguese dish) and instead of salt he put sugar on the cream... so it didn't work at all!  They talk about the novela Laços de Sangue (the TV show "Blood Ties") when Diogo Morgado spared a double to make the scene that he jumps from a cliff to the sea with a 12m high. All the show he is very funny and relaxed, calling himself "Chef Morgado." Almost in the end the presenter says the time is ending and he says: Oh Meu Deus - which means - Oh My God, because he wanted to make a fine presentation of the dish and needed time for that.  He baptized the recipe as  Mushrooms Emmy, due to the Emmy Prize Laços de Sangue won."

Thank you, Ms. Liliana for that!

--Sara